Pale, delicate and large-grained, demerara sugar can be a rich, sparkling finish to top cookies, simple cakes or bread puddings, eliminating the need for frostings or drizzles. Used in Europe as a table sugar, it adds deep flavors to breakfast cereals, yogurts, or a steaming cup of morning coffee. Imported from from Mauritius by India Tree, where it is made from sugar cane grown in rich, volcanic soil.

  • 1-pound bag
  • Versatile and complex. Perfect for finishing touches on pastries.
  • Used in Europe as table sugar. Deep flavor for a twist on breakfast.
  • Try this in your next cookie recipe!
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