About the Product Meat Magic is a balanced blend with a hint of cumin and is recognized as one of the most versatile of Chef Paul's seasonings, enhancing the flavor of all meats as well as poultry, ground meat, seafood, vegetables, soup, rice, bean and pasta dishes Chef Paul Prudhomme's
- Use Meat Magic on broiled, roasted, grilled, barbecued, stir-fried, bronzed or blackened beef, pork, poultry, veal, fish and wild game.
- Easy to use in bean dishes, chili, stews, gravies, gumbos and soups.
- Substitute for normal use of salt, pepper and other herbs & spices called for in a recipe.
- Magic Seasonings are versatile in their application and pack incredible depth of flavor.
- All natural, contains no MSG or preservatives and is Kosher approved.